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kernsfamily -> RE: Fast Food Cashier Money Scams? (4/25/2008 9:08:46 AM)
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It's simple....insist on a register receipt EACH and EVERY time you go there. The total on the receipt should MATCH the price you paid. If not, see a manager. That's why at alot of places, there is the sign that says, "Your meal is FREE if we do not immediately give you a receipt"... That happens at "sit down" restaurants as well.... Let's say you get your "bill" delivered to your table. It's $50. Then, you decide you want to add on dessert. Instead of ringing up that $7/$10, the server simply figures out how much it should be....then, handwrites on the bill the "correct" total amount for you to pay. Most people, would simply overlook it, and pay....but, the server did NOT put that $7/$10 onto the bill, and into the restaurant's system.....so, it will be regarded as "Tip" (money that is "over and above" what food/drinks actually rung up in the system over the course of an evening.) As someone who has worked with "loss prevention" in different areas (restaurant/retail)....I see the BIGGEST "opportunity" to be with those "self service" checkout lanes......I look at those and see all sorts of ways to cheat the system (to be good at loss prevention...one must "think like a criminal".....kind of like CaddyShack, Bill Murray said when trying to catch the groundhog....".....My enemy, my foe, is an animal. In order to conquer the animal, I have to learn to think like an animal.")
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